Simple But Cute Easter Treats

So, in the midst of this chaos, here’s some normality. 4 simple treats to make at home to celebrate Easter. There’s nothing fancy required or ingredient you need to brave the shops for. You won’t be elbowing Hugo or Biffy in the wholefoods shop for the last Madagascan Dodo Bird Feather to make these. Just your normal baking supplies. I really hope some of you can create these and find some escape in these recipes. Baking, for me, can be really therapeutic and, if that fails, you can always stress eat your bakes. Whichever way, I hope this helps.

1. Easter Bunny Sugar Cookies

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These are great to make with little ones because you can make the dough ahead of time and they’re really simple and quick. If you don’t have any Easter cookie cutters because ever other Mum in the country has bought them, then this is for you!

What you will need:

  • A batch of sugar cookie dough (see my recipe here).
  • Rolling pin
  • Gingerbread man cookie cutter
  • Chocolate eggs with a sugar crisp shell

Method

  1. Roll out the dough on a lightly floured surface to about 1 cm thickness.
  2. Cut out your ‘gingerbread men’.
  3. Place cookies on a lined baking tray upside down. The ‘legs’ will be the bunny’s ears.
  4. Place a chocolate egg in the centre and bend the arms over the egg so it looks like the bunny is cuddling the egg.
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  5. Using a cocktail stick, give the bunny some eyes.
  6. Bake in a preheated (160ºC fan) oven for 10 minutes.
  7. Leave to cool on a wire rack.
  8. Once cool add a nose with a blob of chocolate or a sprinkle.
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2. Easter Nest Cupcakes

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Everyone knows how to make the traditional chocolate Easter nests. Well, they inspired me to make these in cupcake form with a difference.

What you will need:

  • A batch of 12 cupcakes (I used my vanilla cupcakes but you could make chocolate ones to make these treats even more chocolatey)
  • A batch of chocolate buttercream (bought or homemade)
  • Chocolate sprinkles
  • Mini chocolate eggs

Method

  1. Fill a piping bag, fitted with a round piping nozzle, with chocolate buttercream (if you don’t have a nozzle, just cut the end off to size).
  2. Pipe two rings (one on top of the other) of buttercream onto the top of the cupcake.
  3. Dip your cupcake (gently) into a shallow dish of chocolate sprinkles until the buttercream is coated in them. It should look like a sprinkle covered doughnut!
  4. Place two mini chocolate eggs in the centre of your nest.

3. Lemon Shortbread Bunnies

These are just so delish! Again, these are so simple and great to make with kids. Get creative! Pick your favourite sprinkles and unapologetically decorate!

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What you will need:

  • 125g butter (room temp)
  • 180g plain flour
  • 1 tsp lemon zest (I put in more because I love the lemon flavour)
  • 65g caster sugar
  • Bunny cookie cutter
  • Small flower cookie cutter (optional)
  • Icing sugar
  • Your favourite sprinkles

Method

  1. Preheat oven to 150ºC.
  2. Mix the butter and sugar together until creamy. Then add the lemon zest.
  3. Sift in the flour and combine. Using your hands, form into a dough. Wrap in clingfilm and refrigerate for 15 minutes.
  4. Remove from the fridge and roll out the dough on a floured surface to about 5mm thickness.
  5. Cut out your bunny shapes and place on a lined baking tray. You could also cut out some small flower shapes for the tail! If you don’t have a flower cutter, don’t worry! Continue reading!
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  6. Place the baking tray of cookies into the fridge for 10-15 minutes. You could also put a large hole in the top of them if you with to put ribbon through them to hang.
  7. Bake for 12-15 minutes or until the edges of the cookies have a golden tinge.
  8. Allow to cool completely on a wire rack before decorating.
  9. Mix together icing sugar and water to make a simple icing (you could also add lemon juice to give it more lemon flavour).
  10. Cover the flower shaped cookies in the icing or carefully spoon/pipe the icing onto your bunny to give it a tail. Add your sprinkles to the icing to create a tail made of sprinkles or simply leave it as it is! If you’re creative, you could give him sprinkle ears!

4. Floral Bunny Ear Cupcakes

These are slightly more challenging but I think they’re so cute! I used these reusable cupcake cases that are silicone plant pots which I think were perfect for this design! You can use whatever you like.

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What you will need:

  • A batch of your favourite cupcakes (or you can use my vanilla cupcake recipe)
  • A batch of vanilla buttercream
  • Piping bags
  • Variety or piping nozzles
  • Food colouring
  • Candy melts or chocolate

Method

  1. Melt your candy melts in a piping bag (I used a microwave. Heated for 30 seconds then squeezed the bag to mix the melts. Then heated for another 30 seconds and repeated until I got my desired runny texture). Then snip a small piece of the end of the piping bag off. You can use chocolate, however, it is not as stable.
  2. On grease proof paper, pipe bunny ear shapes. (I draw my design before hand and placed it underneath the grease proof paper so I could trace it).
  3. Leave to harden on a flat surface for 24 hours.
  4. Separate your vanilla buttercream into different bowls and colour. I used yellow, pink and violet as I thought they were nice spring colours.
  5. Put your buttercreams into separate piping bags with different nozzles.
  6. Apply a base of green buttercream to look like grass.
  7. Carefully peel your candy melt bunny ears off of the grease proof paper and delicately push them into the buttercream.
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  8. Pipe a variety of flowers and shapes onto the cupcake. You can always just pipe swirls and dots! Try to pipe them onto the cupcake in a way that supports the ears.

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And there you go! Very simple and quick Easter treats. I hope this brings some joy to your household. If you do create these, please share pictures with me! I would love to see them!

Be kind. Stay Safe.

 

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Instagram: @charlotterose293
Twitter: @Cook2903

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Minecraft Cake Tutorial

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This weekend, my younger brother turned 12 and he requested a Minecraft themed party. I volunteered to make him a Minecraft cake and he was so excited. It only occurred to me later on that I was going to have to figure out HOW to do it.
So, if like me, you want to make a child’s birthday or you’re just wondering how to do it, I’m here to help!
My brother told me he wanted a chocolate cake but you can make any flavour cake you’d like. I used a 10 inch (25cm) square cake pan.

 

1. Make the Cake

Ingredients
For the cake:

  • 280g (10oz) butter, room temperature
  • 280g (10oz) caster sugar
  • 5 eggs
  • 1tsp vanilla extract
  • 250g (9oz) self raising flour
  • 25g (1oz) Cocoa Powder
  • 2 tsp baking powder

Method

  1. Preheat the oven to 180ºC (160ºC fan, Gas 4) and thoroughly grease a square 10 inch (25cm) cake tin.
  2. Cream the butter and sugar together until fluffy.
  3. Sift the flour, cocoa and baking powder and mix well.
  4. Add eggs to butter mixture, one at a time, and add 1/5 of flour mixture after each egg.
  5. Pour in vanilla extract and mix until combined and pour into cake tin.
  6. Bake in preheated oven for 50 minutes, until a skewer, inserted in the centre of the cake, comes out clean.
  7. Allow cake to cool for 10 minutes in the tin before turning out on a wire rack.

2. Assemble the Cake


For the filling:

  • 200g Cadbury dairy milk (or your favourite chocolate), melted

Method

  1. Once the cake is fully cooled, level the chocolate cake by cutting the top until flat then divide the cake length ways through the middle. Put the shaved off chocolate cake to one side to use later.
  2. Pour over 3/4 of the melted chocolate on the bottom half and sandwich the other half on top.
  3. Cut out a section of the cake. You can use my template below or create your own (but remember to make the shape out of squares, like Minecraft!).
  4. Layer the cut out piece on top of the cake using the remaining melted chocolate to fix it to the cake.
  5. Place cake onto a cake board (you can also use some melted chocolate to fix the cake to the board).

Template

16.5cm

3. The ‘Dirt’

For the chocolate buttercream:

  • 225g butter
  • 175g melted chocolate, room temperature
  • 250g icing sugar, sifted
  • 1tbsp semi-skimmed milk
  • 1 tsp vanilla extract

Method

  1. Melt the chocolate in a bowl. I used the microwave, heating it at 30 second intervals and stirring in between to avoid burning the chocolate.
  2. Leave to cool slightly.
  3. Mix the butter, milk, vanilla and icing sugar in a mixer until smooth.
  4. Add the chocolate and mix until thick and creamy.

For the ‘dirt’:

  • 15 chocolate digestive biscuits
  • left over chocolate cake

Method

This will be used to pat on the side of the cake to give the soil look of the grass square in Minecraft.

  1.  Put chocolate digestives into a zip lock bag and close it up. With a rolling pin or a mallet, beat the biscuits into crumbs.
  2. Crumble the left over chocolate cake shavings into the bag and mix until it looks like soil.
  3. Pipe the chocolate buttercream on the sides of the chocolate cake using a piping bag and a round nozzle. Then, pat the ‘dirt’ mixture onto the sides.

4. The ‘Grass’

For the vanilla buttercream (the grass):

  • 110g butter
  • 500g icing sugar, sifted
  • 60ml (3tbsp) semi-skimmed milk
  • 2tsp vanilla essence
  • green food colouring (preferably gel)

Method

This will be dyed green and will be the grass on top of the ‘dirt’ squares.

  1.  Mix together, butter, icing sugar, milk and vanilla essence in a mixer until combined.
  2. Scrape down the sides with a spatula and add green food colouring (I use gel food colouring as it gives a stronger colour and doesn’t add extra liquid to the mixture).
  3. Mix in the food colouring until the colour is even throughout.
  4. Put buttercream into a piping bag with a star tip.
  5. Pipe small spikes all over the top surfaces of the cake in neat rows to look like grass.

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Finishing Touches

I piped more of the green buttercream onto the cake board to give the effect of layered grass. It also allowed me to secure fondant figures from Minecraft to the cake board. These figures were bought online but if you have time and the skill, you could make them yourself ahead of time. I added the element of sand to the cake board by crumbling plain digestive biscuits and securing it using edible glue (you could also use water icing). Similarly, I used edible glue to secure blue fondant to the cake board to add water to the scene.

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I was really proud of this cake, mostly because my brother was super happy with it and was so excited to see it. This is a really simple design for Minecraft. If you have the imagination, you can create different scenes using this basic technique.

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I own all the images in this post.